How To Make Healthy Potato Cake With Chilli Eggs

how to make healthy potato cake with chilli eggs easy recipe.

Easy, students and potatoes dish, eggs and pinch of chilli to give it a bit of a kick. This recipe to easy and fast. You cook recipe and give it to your child. 

INGREDIENTS:

550g potatoes
 
1 onion
 
2 tbsp olive oil
 
4 eggs
 
1 red chilli, deseeded and finely chopped or pinch dried chilli
 
2 tbsp roughly chopped fresh coriander

DIRECTION:

Peel and coarsely Grate the potatoes, then squeeze out as much water as you possibly can by hand.  

Excluded no kitchen paper, dabbing down any remaining fruit. Grate the onion and doing well.
 

Heating of olive oil a call, not hadika stick pan, a point onions and cook over medium heat for 5 mins, stirring until soft and lightly golden. 

Induced by potatoes and combine. Fry the mixture even membranes for about 15 mins until cooked and golden underneath. 

At that time, the heat is high Grill. Slide the pan and cook Grill under 5 mins or until golden on top. Use a spoon, make four dips upon a cake.  

Crack eggs dips, time and scatter over the chilli. Cover with lid or baking sheet, put back the cooking hob for 4-5 mins, depending on how you like your eggs cooked.  

SERVE..^^

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